Particularly suitable for Dal Makhani with black lentils and other lentil dishes.
Particularly suitable for Dal Makhani with black lentils and other lentil dishes.
The only spice blend for one of India's most popular dishes - Dal Makhani. This creamy black lentil curry is a versatile addition to any dish - serve it as a spread on naan bread, as a main course with rice or as an accompaniment to a more complex menu.
Ingredients: coriander seeds, red chilli pepper, dried mangoes, salt, dried ginger, garlic, black pepper, cassia cloves, nutmeg, star anise, nutmeg flowers, asafoetida.
Country of origin:
Indija
Country of manufacture:
Indija
Weight / Quantity:
50 g
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