Coffee is one of the most popular drinks. Many people cannot do without it. Renowned Ayurvedic chef Udo Schneider has created this perfectly balanced blend of spices that reduces acidity, improves digestion and gives coffee a fantastic taste.
Coffee is almost a cultural heritage and many people cannot live without it.
The ingredients of the classic Ayurvedic aromatic coffee magic spice blend are selected to reduce acidity and facilitate coffee digestion.
This blend was created by well-known Ayurvedic gourmet chef Udo Schneider.
The valuable ingredients of this gourmet organic spice mix are protected in a lightweight and aroma-preserving jar with holes for sprinkling.
Preparation: boil the spice mixture in water for a few minutes together with coffee (if possible, espresso) or add 2 pinches (or according to taste) of the spice mixture to 1 liter of boiling water and boil for 5 minutes. We pour coffee and boil for another 5 minutes.
Ingredients: Cardamom*, cinnamon*, anise*, ginger*, red pepper (pimento)*, black pepper*, cloves*.
* From organic farms
Allergens: listed in bold.
Storage conditions: store in a dry, cool place
Net quantity: 70 g
Best before: look on the package
Manufacturer: AMLA Natur Vertriebs GmbH, Germany
Country of origin:
ne ES
Country of manufacture:
Vokietija
Weight / Quantity:
50 g
Coffee is one of the most popular drinks. Many people cannot do without it. Renowned Ayurvedic chef Udo Schneider has created this perfectly balanced blend of spices that reduces acidity, improves digestion and gives coffee a fantastic taste.
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