Ayurvedic Tea Tulsi Masala Chai, Organic India, 25 packets

Organic India Tulsi tea with Chai Masala spices. It is a fragrant and flavourful drink. Made by blending freshly ground organic spices (masala), high quality Assam black tea and tulsi. This tea is a favourite in the cold season as it warms and tones, but is also drunk in the summer by lovers of spiced teas.

Tulsi is a special herb, known in India as the holy basil for a reason, an ancient wisdom for the modern world. A plant with a complex chemical structure. Tulsi's effects on the body are comprehensive but often subtle. As a balm for the body, mind and soul, its properties have been used in India for more than 5000 years. "Tulsi, the 'Queen of Herbs', has made its way to the West today. Regular users of tulsi tea have a very positive view of it. Drink tulsi tea every day as much as you like - unlike many herbs, there is no need to dose it. Children love it too.

"Organic India" tulsi is grown on rural farms in a sustainable way. These organic teas are made up of the finest tulsi leaves and flowers mixed with other organic herbs, teas or spices. This creates a natural but distinctive beverage.

"TULSI TEA Organic India is unique in that it is made from three types of Tulsi: Rama, Krishna and Vana. All the plants are grown to the highest standards on small, traditional farms. They are dried at low temperatures, blended and packaged in state-of-the-art hygienic equipment, in compliance with the requirements to ensure maximum freshness, aroma and healthiness.

The base of this tea is Tulsi (holy basil), which has excellent tonic, revitalising and stress-relieving properties. Tulsi is one of India's most sacred plants and is considered to be a "healing balm" for the body, mind and soul. It opens the heart and mind, enhances the energy of love and devotion, and builds faith, compassion and clarity of mind. Holy basil is believed to offer divine protection, purify the aura and strengthen the immune system.

Tulsi has been shown in modern scientific research to be an excellent adaptogen, stress reliever, endurance booster, inflammation reducer, cholesterol reducer, detoxifier, radiation protector, ulcer protector, fever reducer, digestion enhancer, and rich in antioxidants and other nutrients. Tulsi is particularly effective for the heart, blood vessels, liver, lungs, as well as blood pressure and blood sugar regulation.

Use: Use 1 tea bag per cup. Pour boiling water over it and leave it to steep for at least 3 minutes (preferably up to 10 minutes). Add sugar or honey to the tea to taste. You can also make iced tea: let the brewed tea cool down and put it in the fridge.

For a better effect, it is recommended to drink 3-5 cups of tea per day.

Ingredients: Rama Tulsi (Ocimum Sanctum), Krishna Tulsi (Ocimum Sanctum), Assam black tea, masala blend (ginger, green and black cardamom, cinnamon, cloves, organic black pepper, nutmeg).