Ayurvedic Tea Tulsi Ayush Kwath, Organic India, 25 packets

Organic tea prepared according to the original recipe.

Decaffeinated.

Tulsi is a special herb, known in India as the holy basil for a reason, an ancient wisdom for the modern world. A plant with a complex chemical structure. Tulsi's effects on the body are comprehensive but often subtle. As a balm for the body, mind and soul, its properties have been used in India for more than 5000 years. "Tulsi, the 'Queen of Herbs', has made its way to the West today. Regular users of tulsi tea speak highly of it. Drink tulsi tea every day as much as you like - unlike many herbs, there is no need to dose it. Children love it too.

Cinnamon contains the active ingredient MNSR, a polyphenol that can mimic insulin, activate the insulin-sensing receptor and act in cells on a par with insulin. 2-3 g of cinnamon reduces blood sugar levels by 20%. Cinnamon has also been shown to reduce blood fats and bad cholesterol.

Ginger thins the blood, resulting in better oxygenation of the brain and enhanced sensory perception and intellectual functions. For this reason, it is very useful for people with mental work. The spicy aroma of ginger relieves fatigue, drowsiness, apathy, increases self-confidence, communication skills and charm.

Black pepper is one of the most effective digestive stimulants. It burns ama and cleanses the organs (frees them from toxins).

"Organic India tulsi is grown on rural farms in a sustainable way. These organic teas are made up of the finest tulsi leaves and flowers mixed with other organic herbs, teas or spices. This creates a natural but distinctive beverage.

"TULSI TEA Organic India is unique in that it is made from three types of Tulsi: Rama, Krishna and Vana. All the plants are grown to the highest standards on small, traditional farms. They are dried at low temperatures, blended and packaged in state-of-the-art hygienic equipment, in compliance with the requirements to ensure maximum freshness, aroma and healthiness.

The base of this tea is Tulsi (holy basil), which has excellent tonic, revitalising and stress-relieving properties. Tulsi is one of India's most sacred plants and is considered to be a "healing balm" for the body, mind and soul. It opens the heart and mind, enhances the energy of love and devotion, and builds faith, compassion and clarity of mind. Holy basil is believed to offer divine protection, purify the aura and strengthen the immune system.

Tulsi has been shown in modern scientific research to be an excellent adaptogen, stress reliever, endurance booster, inflammation reducer, cholesterol reducer, detoxifier, radiation protector, ulcer protector, fever reducer, digestion enhancer, and rich in antioxidants and other nutrients. Tulsi is particularly effective for the heart, blood vessels, liver, lungs, as well as blood pressure and blood sugar regulation.

Use: Use 1 tea bag per cup. Pour boiling water over it and leave it to steep for at least 3 minutes (preferably up to 10 minutes). Add sugar or honey to the tea to taste. You can also make iced tea: let the brewed tea cool and put it in the fridge.

For maximum effect, drink three to five cups of tea a day.

Ingredients: cinnamon bark (Cinnamomum zeylanicum, Krishna Tulsi leaves (Ocimum sanctum), Van Tulsi leaves (Ocimum gratissimum), Ram Tulsi leaves (Ocimum sanctum), black pepper berries/fruits (Piper nigrum), ginger root (Zingiber officinale).