Long pepper capsules Pippali, Maharishi Ayurveda, 60 capsules
Brand: Maharishi Ayurveda
Vegan
Herbal food supplement
Organic
Authentic Ayurveda
Long pepper capsules Pippali, Maharishi Ayurveda, 60 capsules
Brand: Maharishi Ayurveda
Vegan
Herbal food supplement
Organic
Authentic Ayurveda
Organic food supplement with Ayurvedic plant parts, 60 capsules.
In Ayurveda, Pippali is considered one of the most important plants. Pippali increases Agni, the fire of digestion. The taste is spicy, bitter and sweet. Pippali reduces Vata and Kapha dosha and increases Pitta dosha.
Pippali (botanical name: Piper longum), also known as “long pepper,” is a warming plant that is also often used simply as an aromatic spice. The birthplace of this fragrant climbing shrub is the Himalayas and southwestern India. The first small fruits of Pippali develop only when the plants are three to eight years old.
In Ayurveda, Pippali is considered one of the most important plants. Pippali increases Agni, the fire of digestion. The taste is spicy, bitter and sweet. Pippali reduces Vata and Kapha dosha and increases Pitta dosha.
Laboratory tested ecological quality.
Quantity: 36 g (60 vegan capsules), 100% organic.
Ingredients: long pepper Piper longum (Pippali) * 833 mg, Hydroxypropylmethylcellulose (vegetable cellulose capsule).
* from organic controlled farms.
Usage: 1 capsule twice a day with warm water.
Warnings: Adults only . Talk to your doctor if you are pregnant, taking medication, or have medical conditions. Keep out of reach of children. Store in a cool, dry place. Do not store above + 25 ° C. Protect from direct sunlight.
The food supplement should not be used as a food substitute. A varied and balanced diet and a healthy lifestyle are important. If you get any side effects, talk to your doctor.
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Country of origin:
Indija
Country of manufacture:
Nyderlandai
Organic food supplement with Ayurvedic plant parts, 60 capsules.
In Ayurveda, Pippali is considered one of the most important plants. Pippali increases Agni, the fire of digestion. The taste is spicy, bitter and sweet. Pippali reduces Vata and Kapha dosha and increases Pitta dosha.
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